😊Vidhi:-
Dal ko dhokar thoda panee ,nmk ,haldi, heeng dalkar cookar ubalne rakhe 3-4 seetee me band kre thanda hone pr sabhi samagri dal me milakar narm atta guthe ( panee ka use na kre )
10 minute dhak kr rakhe
oil garm kre
Atte ki koi banakr gol gol puri banaye
Garm ancha pr dono aur gulabi seke
Aloo ki sabji ,achar,dahi ya chatni ya chay ke sath gramgrm serv kre